Many things came to mind when the name EddieHuang is mentioned because he seems to have a finger in every cake. He is a chef, writer, nutritionist, restaurateur, lawyer and producer. Though Eddie is very versatile, he is best known as the owner of BaoHaus, a restaurant in Manhattan’s East Village.
In the beginning, Eddie Huang made his way to become a lawyer; however, after qualifying as a lawyer, over time he began to specialize in other areas. The famous chef also acted as the host of Huang’s World on Viceland. His autobiography known as Fresh Off the Boat: A Memoir was adapted by ABC into a TV series of the same name. He also dabbles in clothing and fabric design.
Eddie Huang’s Bio (Age)
Edwyn Charles Huang was born on March 1, He was born in Washington DC to parents who were both Taiwanese immigrants. He spent his early years in many places including his birthplace – Washington DC, Northern Carolina, Silver Spring, Maryland and Orlando, Florida. The rising star was quite an unruly kid as he kept getting involved in fights that led to multiple arrests for assault.
Moving from one problem to the next didn’t seem to affect him negatively because he was able to get good grades as a student through Pittsburgh University and Rollins College. He received a bachelor’s degree in English and Film from Rollins in 2004, where the rising star won the Zora Neale Hurston Award and the Barbara Lawrence Alfond English Award. Eddie Huang was part of the college newspaper The Sandspur as a humor editor.
His pursuit of further education was still unsatisfied, as the renowned chef still transferred to Yeshiva University, where he earned a degree from the institution’s Cardozo School of Law. Eddie was quite active in Cardoza, where he was a member of the Minority Law Students Association as President. He also joined the Asian Pacific American Law Students Association, where he became vice president. In 2006 he won a Minority Fellowship from the New York Bar Association.
Family: brothers
Eddie Huang’s family is of Asian descent. Parents Louis and Jessica Huang both immigrated to the United States from Taiwan. Eddie’s father and mother’s family home dates back to Hunan and Shandong in mainland China. His father made a living running a group of seafood and steak restaurants, including Cattlemans Ranch Steakhouse and Atlantic Bay Seafood and Grill.
The celebrity chef was not an only child, he grew uptogether with two brothers – Emery and Evan Huang, who are several years younger than him. Both brothers are businessmen who invested in real estate but later evolved into tech startups when they founded Batu Capital. Their latest addition is responsible for funding companies in sectors like blockchain, cannabis, and crypto. The two also deal with Big Data.
One of Eddie’s brothers, Emery, became the winner of the Writers of the Future Grand Prize for science fiction writing. Eddie Huang also wrote about his brothers in his memoir, which was made into a television show.
Eddie Huang’s wife, girlfriend
The famous restaurateur doesn’t seem to be doing it either in terms of the relationship as he is not married yet and doesn’t seem to be in a relationship at the moment. However, he became very close in 2013 when he officially got engaged to then-girlfriend Dena, who he planned to get married to the next year. Sadly it did not work.
Later, whispers started doing the rounds about a possible romantic relationship with director Julie Scott when Eddie Huang uploaded some of her photos to social media. However, neither party offered confirmation or refutation.
Wealth (income and earnings)
The multi-talented celebrity has accumulated a decent amount of money from his numerous careers. His annual income has been set at $500,000 and his monthly income has been estimated at $41,000 by several reputable sources. His net worth is currently listed as $2 million with the potential to see some positive growth at the next review. He’s also the proud owner of a Scion iA, which ranges in value from $16,500 to $18,000.
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